Ingredients

  • ½ cup butter, softened
  • ½ cup brown sugar
  • ¼ cup white sugar
  • 1 tsp vanilla
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Ingredients

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Cook Time

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Prep Time

Recipe Description

The kids and I did some baking last week and I was only able to take one photo of these triple chocolate mint cookies before they quickly disappeared!  They were so soft with just the right amount of mint I had to share the recipe!  The cookies stay soft stored in an airtight container.  A nice treat for the lunch box!

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