Ingredients

  • 1 cup butter, at room temperature
  • 1/2 cup shortening
  • 3 cups all-purpose flour
  • 1/4 cup orange juice
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Ingredients

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Cook Time

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Prep Time

Recipe Description

This is the latest cake in my pound cake review series. Orange Zest Pound Cake has a light crumb that soft in texture. This cake is buttery citrus flavor and the classic crispy pound cake outside. It is sweet with a slightly tart flavor. You can get the rest of my pound cake recipes at This link has been removed by MyFoodies. Click here to view Full Recipe Directions