Ingredients

  • 1 cup Bisquick
  • 1 egg room temp
  • 1/2 cup milk
  • 2 Pink Lady Apples peeled and cored
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Ingredients

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Cook Time

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Prep Time

Recipe Description

Fall is back to school, cooler weather, comfort food, pumpkins and apples. Many people travel to pick your own farms to pick apples from the orchard. Others choose to get their fall apples from Farmers Markets or supermarkets. No matter where fall apples are bought, many are eaten fresh, made into apple butter, pies and other baked goods. One recipe for apples that really tastes great and is reminiscent of days gone by is these Apple Funnel Cake Rings with Homemade Caramel Sauce. They will become a family favorite, I bet you!

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