Ingredients
- 1 small ripe avocado
- ΒΌ of a lime, juiced
- 2 fresh eggs
- 2 slices sourdough bread
- red pepper flakes
- S&P
Recipe Description
Avocado Toast with a Poached Egg. Creamy ripe avocado smooshed with citrusy lime juice, topped with a runny yolk perfectly cooked poached egg on toasted bakery sourdough, garnished with roasted red pepper flakes, salt and pepper. A scrumptious brunch or breakfast that is super easy to make and will fill you up!
Click here to view Full Recipe Directions
