Ingredients
- 2 cans biscuits (8 count, Grands)
- 1â2 cup butter, melted
- 4 eggs, scrambled and cooked
- 4 strips bacon, cooked and crumbled
- 1â2 cup shredded cheese
- 1â2 cup green onions, chopped
- optional: crushed red pepper
Recipe Description
Bacon Egg & Cheese Monkey Bread. A fun twist on breakfast with this Bacon Egg & Cheese Monkey Bread. Easy to make and everyone will love it. Topped with a tasty gravy this is a great weekend breakfast or for a brunch! You can add different meats to make this Bacon Egg & Cheese Monkey Bread just the way you like it but I prefer it with bacon:)
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