Ingredients
- 3 or 4 ripe bananas, smashed
- ⅓ cup melted butter
- 1 cup sugar (can easily reduce to ¾ cup)
- 1 egg, beaten
- 1 teaspoon vanilla
- 1 teaspoon baking soda
- Pinch of salt
- 1½ cups of all-purpose flour
- ½ cup chopped walnuts (optional)
- ½ cup semi-sweet chocolate chips (optional)
- raw sugar (for sprinkling on top of muffins)
Recipe Description
Banana Chocolate Chip Muffins from Platter Talk feature an easy-to-make recipe that is baked in personal size portions that kids and parents alike love. In our house, when I make banana bread our kids go wild. I have to say, there may be a heated debate or two over who gets the biggest piece. Who blames them? Definitely not me. There is nothing like a warm piece of banana bread right out of the oven. So to help ease this war between the kids, I decided to take our popular banana bread recipe and turn them into Banana Chocolate Chip Muffins from Platter Talk . With this act of genius, everyone gets an equal portion. Crisis averted!
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