Ingredients
- 2 ripe bananas
- 2 eggs
- 1/2 cup rolled oats
- 1 teaspoon baking powder
- extra bananas to top & syrup of your choice
Recipe Description
Start your morning right with these healthy 4-ingredient Banana Oat Pancakes! Made with ripe bananas, eggs, oats, and baking powder, they’re naturally sweet, gluten-free, and packed with protein. Quick to blend and cook, they’re a wholesome breakfast loved by kids and adults alike! You will love this one.
Recipe Directions
Instructions:
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Blend all ingredients in a blender until smooth.
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Heat nonstick skillet over medium heat.
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Pour batter into small rounds.
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Cook 2–3 minutes per side until golden. Serve warm.
