Ingredients
- 2 (14-oz.) pkgs. smoked bratwursts
- cooking oil
- 1 large white onion, sliced
- 2 bell peppers, sliced
- 1-2 minced garlic cloves
- ½ tsp. pepper
- 1 (12-oz.) can beer
Recipe Description
It’s almost time for the big bowl game! I’m making these Slow Cooker Beer Brats. My husband and daughter love the Oregon Ducks, me I could care less about any sport. But that doesn’t mean I won’t make the food. I usually make the food for the game, eat, then take off to Barnes and Noble or the fabric store. I’m not an unsocial person, I just can’t sit still through the game.
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