Cheesy Cheddar Pull Apart Bread

Recipe Description

Serve this ooey gooey appetizer with homemade nacho cheese sauce, Italian sausage and diced jalapeños. A classic combination of cheese and bread is taken up a few notches with the scrumptious presentation. This appetizer can be served it two different ways. Instead of one large loaf of bread, divide the nacho cheese sauce into two mini loafs. The first mini loaf is scored into pull apart pieces with the cheese spooned through the crevices. The second boule is used as a bowl and served with diced up bread for dipping.