Ingredients
- 3/4 cup maraschino cherries, drained, divided
- 3 pkg. (4 oz. each) BAKER’S Semi-Sweet Chocolate, divided
- 1/4 cup plus 2 Tbsp. butter, divided, softened
- 2 eggs
- 3/4 cup packed brown sugar
- 2/3 cup flour
- 1/4 tsp. CALUMET Baking Powder
- 1/2 cup chopped PLANTERS COCKTAIL Peanuts
- 2 Tbsp. maraschino cherry liquid
Recipe Description
Cherry-Chocolate Volcano Cookies featuring a buttery chocolate and delicious maraschino cherry liquid where the lava would be. This is a great recipe to make for your Christmas visitors or to even to give as a gift. Make sure to check for more great recipes from More Than Just Reviews by Pink http://reviewsbypink.com/recipes/
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