Ingredients
- 2 cans cream of chicken soup
- 2 cups chicken broth
- 1 cup milk
- 2 Tbsp vegetable oil
- 1/2 cup chopped onion
- 2 cups sliced celery and carrots
- 1/2 tsp dried sage
- 1 cup frozen peas
- 2 boneless, skinless chicken breasts
- 2 tsp cornstarch
- 1 cup flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1/2 cup milk
- 2 Tbsp butter
- 1/4 tsp onion powder
Recipe Description
Recipe Submitted By: Butter with a Side of Bread
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