Ingredients
- 1 cup sugar
- 2 sticks (16 tbsp) unsalted butter, softened
- 1 egg
- 2¼ cups flour
- ½ tsp baking powder
- ½ tsp baking soda
- ⅓ cup cocoa powder
- ¼ tsp salt
- 1 tsp Chinese 5 Spice powder
- ½ tsp vanilla extract
- 1 cup dark chocolate chips
Recipe Description
A soft double chocolate cookie with the subtle flavors of Chinese 5 spice – cinnamon, peppercorn, anise, cloves, and fennel. It’s a unique flavor combination and a special chocolate cookie with flavors like your favorite gourmet chocolate bar.
This recipe originally appeared on GoodieGodmother.com
Click here to view Full Recipe Directions
