Ingredients

  • WEIKFIELD FREEZE CHOCOLATE ICE CREAM PACK
  • MILK: 400 ML
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Ingredients

0 Mins

Cook Time

0 Mins

Prep Time

Recipe Description

PREPARE TO SCOOP INTO YOUR SWEET AND CREAMY FROZEN TREAT! ENJOY THE DELICIOUS CHOCOLATE ICE CREAM NOW.

Recipe Directions

  • STEP 1 - SET THE REFRIGERATOR TO THE COLDEST TEMPERATURE 30 MINUTES BEFORE PREPARING YOUR ICE CREAM.
  • STEP 2 - BOIL 400 ML OF MILK AND ADD THE WEIKFIELD ICE CREAM PACK TO IT. KEEP STIRRING THE MIXTURE FOR 3 MINUTES WHILE BOILING.
  • STEP 3 - POUR THE MIXTURE INTO AN ALUMINIUM TRAY AND REFRIGERATE IT.
  • STEP 4 - SET THE ICE CREAM FOR 2-3 HOURS. AFTER THAT, REMOVE THE ICE CREAM AND USE AN ELECTRIC BEATER TO BEAT IT FOR 3-4 MINUTES. PUT THE ICE CREAM BACK IN THE TRAY AND FREEZE IT TILL IT BECOMES FIRM, OR AS PER YOUR PREFERENCE.
  • STEP 5 - ENJOY AS IS, OR WITH DRY FRUITS, OR WEIKFIELD JELLY.