Ingredients
- 1 cup unsalted butter, softened
- ⅔ cup powdered sugar, sifted
- ¼ teaspoon salt
- 1 teaspoon vanilla extract
- 2 cups (8.5 oz) all-purpose flour
- ¼ cup Dutch-processed cocoa powder
- ½ cup Andes mint chips
- ½ cup mini semi-sweet chocolate chips
- 1 cup semi-sweet chocolate chips
- ½ teaspoon mint extract
- 1 tablespoon vegetable shortening or oil
- Mint chips or crushed candy canes
Recipe Description
Chocolate Mint Shortbread Cookies are easy to make slice n’ bake cookies that are perfect for gifting! These crunchy chocolate cookies have a minty chocolate coating and sprinkle of crushed candy canes. This recipe makes a big batch of cookies so you’ll have plenty to share with family and friends.
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