Ingredients
- 1 box Jiffy cornbread mix
- 14.75 oz cream style corn
- 15 oz whole kernel corn
- 1/2 cup butter
- 1 cup sour cream
- 3 eggs
- 1/2 tsp salt
- 1/2 cup bacon, cooked and crumbled
Recipe Description
A moist, flavorful loaded cornbread perfect for any side dish. Whether you bring this to a gathering, or serve it with a meal, this is sure to enhance any dish. Quick to prepare, inexpensive to make, and quite yummy, you’ll definitely be going back for seconds! Bits of corn throughout each piece make this a sure winner!
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