Ingredients
- CINNAMON ROLLS
- 1 tube crescent rolls, 8 pieces
- 2.5 teaspoons cinnamon
- ¼ cup white sugar
- 5 tablespoons butter, softened
- ICING
- 2 tablespoons butter, melted
- ¼ cup powdered sugar
- ½ teaspoon vanilla extract
Recipe Description
Crescent Cinnamon Rolls for your weekend morning. This is the easiest recipe for cinnamon rolls for a quick morning breakfast. Homemade cinnamon sugar butter smeared over crescent triangles drizzled with easy vanilla icing is what these are all about. These Crescent Cinnamon Rolls are light, fluffy and full of sugary flavor.
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