Ingredients

  • 1 c sugar
  • 3 eggs
  • ⅔ c pumpkin (canned)
  • ¾ c Bisquick/biscuit baking mix
  • 2 t cinnamon
  • 1 t. pumpkin pie spice
  • 2 c powdered sugar (divided)
  • 8 oz cream cheese, softened
  • ¼ c butter, softened
  • 1 t. vanilla
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Recipe Description

Make this Pumpkin Pie Roll to WOW your guests – a fun one for fall!

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