Ingredients
- ½ cup butter
- 6 TBSP Butter Flavored Crisco
- ½ cup granulated sugar
- ½ cup powdered sugar
- 1 TBSP milk
- 1 egg
- ¼ tsp baking soda
- ¼ tsp Cream of Tartar
- ½ tsp salt
- 2¼ cups flour
- Amazing Buttercream Frosting
- ½ cup softened butter
- 1½ tsp vanilla
- 4 cups powdered sugar
- 3-4 TBSP milk
- chocolate "Jimmie" sprinkles
- red & green coloring
Recipe Description
I was inspired by some cute little cupcakes at a local bakery and just knew I wanted to transform them into cookies. I used a Copycat Swig cookie recipe, which is not only delicious but hello, super simple to make! (No rolling, no cutting, etc!) Add on some lovely buttercream frosting and sprinkles and voila, you’ve got yourself some easy watermelon cookies that are perfect for summer picnics!
Click here to view Full Recipe Directions
