Ingredients
- 1 1/2 lb Skirt Steak
- 1 tsp Olive Oil
- 1 bottle Rosie's Steak Sauce
- 1 tsp Salt
- 1/4 tsp Black Pepper
Recipe Description
A tender Grilled Skirt Steak is all about the resting process. Be sure to let your steak rest at least 5 minutes covered in foil to help ensure a tender steak! But the best part will be the Rosie’s Steak Sauce! A unique one of a kind steak sauce with a delicious molasses flavor. This rich and savory steak sauce is for thick and juicy steaks.
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