Ingredients
- 2 teaspoons active dry yeast
- 1/2 cup sugar
- 1/2 cup warm water
- 1/4 cup warm milk (or whey)
- 1/4 cup melted butter
- 3 eggs
- 1 1/2 teaspoons salt
- 2 cups white flour
- 3/4 cup wheat flour
- 1/4 cup of vital wheat gluten
Recipe Description
Hearty Sally Lunn Bread made in a bread machine is one of my favorites. With butter, milk, and eggs, it is a rich and flavorful bread. I like to make fresh bread whenever I make jam and this is one of my go-to recipes for that. Sally Lunn bread recipes have been around for centuries. I like to add the whole grain flour to make it just a little healthier.
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