Ingredients
- 1-4 ounce bags of Kettle brand baked sea salt chips
- Franks hot sauce, to taste
- 1-4 ounce tub of blue cheese crumbles
Recipe Description
Hell’s fire Chips. The name is a little crazy, but this is a great, quick snack or appetizer and your mouth will feel a little on fire after eating these.
I was first turned on to this dish years ago when my husband and I were dating. He took me to Scottsdale Arizona for the weekend where we ate at his favorite restaurant, well, it’s actually a bar that serves food, called AZ88.
Click here to view Full Recipe Directions
