Ingredients
- 16-ounce loaf hawaiian sweet bread (or your favorite bread)
- 3½ cups International Delights Hot Chocolate
- ½ cup good quality milk chocolate chips, divided
- 1 teaspoon vanilla
- ⅛ teaspoon salt
- 5 large eggs
- ½ cup mini marshmallows (for inside bread pudding), divided
- 1½ cup mini marshmallows (for topping)
Recipe Description
Hot Chocolate Bread Pudding, a delicious and decadent dessert or breakfast perfect for the holidays! Christmas morning breakfast idea! I live in a house that loves its bread pudding. I happen to think it’s one of the most undervalued desserts. It’s comforting, homey, and also way easier than so many other options.
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