Ingredients

  • 18 chocolate cupcakes
  • 18 marshmallows
0

Ingredients

0 Mins

Cook Time

0 Mins

Prep Time

Recipe Description

Hot Chocolate cupcakes are super easy to make. Basic chocolate cupcakes and marshmallow are all that’s needed. Marshmallows can be used to top any cupcake. They can be toasted or just heated until they melt. If toasted add a piece of Graham cracker and you have snores cuppycakes! Varieties are limitless

Recipe Directions

Bake cupcakes. Turn oven to broil. Place one marshmallow on each cupcake. Reurn to oven for several seconds.