Ingredients
- chicken wings
- olive oil
- paprika
- sea salt
Recipe Description
But how to make crispy chicken wings could be tricky and elusive . How exactly do we get that super extra crispy skin on the wings without deep-frying and ruining them, and most importantly our health ? Simply bake them at a high temperature after making sure most of the moisture from the wings is gone. That is the secret, getting rid of the moisture.
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