Ingredients
- Whole wheat spaghetti: 1 cup
- Garlic: 1 tablespoon
- Sliced bell peppers: ½ cup
- Sliced baby corn: ½ cup
- Sliced carrot: ½ cup
- Corn: 2 tablespoons
- Black pepper: 2 teaspoons
- Salt to taste
- Parsley: 1 tablespoon
- Oil: 2 tablespoons
- Kissan Fresh Tomato Ketchup: 2 tablespoons
- Cream: 2 tablespoons
Recipe Description
Wondering what to pack for child’s tiffin box, you will never go wrong for your kids healthy. Tiffin recipe should be healthy as well as tasty that your child loves to eat. There are different types of Indian snacks recipes but spaghetti recipes are very popular snacks recipes all over the world. It is not only tasty but also healthy snack recipes which are made from the added veggies to make healthier as normally your child refuses to eat. Spaghetti tomato aioli is the delightful and tasty recipe which is made within 10 minutes; kissan tomato ketchup adds the delighted taste and vibrant colour and tangy tomato flavour to the dish.
Source:[https://indiafoodnetwork.in/kissantiffintimetable/recipe/spaghetti-tomato-aioli]
Recipe Directions
METHOD OF PREPARATION
- Boil the spaghetti pasta and keep it aside
- Heat oil in a pan, add garlic and saute it well
- Add chopped veggies and corn. Mix it well and let it cook for 2 minutes.
- Next, add cream, pepper, salt, Kissan Fresh Tomato Ketchup and parsley. Combine it together
- Add boiled spaghetti pasta and cook it on high flame for 2 minutes
- Spaghetti pasta is ready to pack in the tiffin box.
