Ingredients
- 40g powdered sugar
- 100g coconut oil
- 1/4 teaspoon salt
- 1/2 teaspoon lavender flowers
- 165g all purpose flour
- zest of two lemons
- granulated sugar for sprinkling tops
Recipe Description
This beautifully rich Lemon Lavender Shortbread is full of zesty lemon flavour with delicious subtle bursts of floral lavender in every bite. It literally melts in your mouth and has perfect shortbread “snappability”!
This beautifully rich Lemon Lavender Shortbread is full of zesty lemon flavour with delicious subtle bursts of floral lavender in every bite. It literally melts in your mouth and has perfect shortbread “snappability”! If you have never tried cooking with lavender you might be a little wary of using it here. Please don’t be. The combination of the lemon and lavender is just beautiful. They are two flavours that work extremely well together especially in shortbread.