Ingredients
- 4 1/4 c flour
- 1/2 cup brown sugar
- 2 Tbsp baking powder
- 1/2 tsp salt
- 1 1/2 tsp cinnamon
- 1/2 tsp all spice
- 1/4 tsp nutmeg
- 16 Tbsp butter (1 cup), cold and cubed
- 1/4 cup + 2 Tbsp maple syrup
- 2 eggs
- 1 cup cream, plus more for brushing
- 1 tsp vanilla extract
- 1 1/2 - 2 cups powdered sugar
- 3-4 Tbsp heavy cream
- 2 Tbsp maple syrup
- 1/2 tsp vanilla extract
- 3/4 tsp cinnamon
- 1/4 tsp all spice
- pinch of cloves
- pinch of nutmeg
Recipe Description
These easy scones are filled with sweet maple flavor! Topped with a cinnamon spice glaze, these are the perfect breakfast for a cool fall morning! Homemade scones are easy to make, only taking less than an hour from start to finish. With a hot cup of coffee, these make a perfect weekend brunch scone!
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