Ingredients

  • 4 1/4 c flour
  • 1/2 cup brown sugar
  • 2 Tbsp baking powder
  • 1/2 tsp salt
  • 1 1/2 tsp cinnamon
  • 1/2 tsp all spice
  • 1/4 tsp nutmeg
  • 16 Tbsp butter (1 cup), cold and cubed
  • 1/4 cup + 2 Tbsp maple syrup
  • 2 eggs
  • 1 cup cream, plus more for brushing
  • 1 tsp vanilla extract
  • 1 1/2 - 2 cups powdered sugar
  • 3-4 Tbsp heavy cream
  • 2 Tbsp maple syrup
  • 1/2 tsp vanilla extract
  • 3/4 tsp cinnamon
  • 1/4 tsp all spice
  • pinch of cloves
  • pinch of nutmeg
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Recipe Description

These easy scones are filled with sweet maple flavor! Topped with a cinnamon spice glaze, these are the perfect breakfast for a cool fall morning! Homemade scones are easy to make, only taking less than an hour from start to finish. With a hot cup of coffee, these make a perfect weekend brunch scone!

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