Ingredients
- 6 small red or yellow potatoes
- 3 tablespoons butter melted
- 1 tablespoon parsley
- 1 teaspoon basil
- 1 teaspoon oregano
- 1/2 teaspoon onion powder
- 2 large cloves garlic minced
- 4 slices crisp cooked bacon
- 2 sliced scallions
- 1 cup shredded sharp cheddar cheese
Recipe Description
There is just something special about a little potato with buttery garlic, basil, oregano and parsley in all of its little crevices. Then the little critters are topped with bacon, scallions and sharp cheddar. Can you say yummo? These little minis are perfect for your barbecue or even your holiday party. Don’t worry too much about all the cheese and bacon. They are minis so they don’t count in the calorie and fat department!!!
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