Ingredients
- ½ cup softened butter
- ½ cup butter flavored Crisco
- ¾ cup brown sugar
- ¾ cup granulated sugar
- 2 eggs
- 2½ cups flour
- 2 tsp baking soda
- ½ tsp baking powder
- 1 tsp salt
- 1¼ cup mini chocolate chips
- Nutella Mousse:
- ½ cup Nutella
- 1½ cups heavy whipping cream
- ¼ cup powdered sugar
Recipe Description
I made these chocolate chip cookie cups and then filled them with this amazing (and easy!) Nutella Mousse…and I can’t even explain how insanely delicious they are! They’re easily one of my favorite desserts I’ve ever made- which is saying a lot. These store in the fridge and are good for several days so you can make them in advance!
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