Ingredients

  • 2 bananas
  • 1 egg
  • 1/2 cup creamy peanut butter
  • 3 tbsp honey
  • 1 tbsp vanilla extract
  • 1/4 tsp baking soda
  • 1/2 cup mini chocolate chips
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Cook Time

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Recipe Description

Ohhhhh these were GOOD!! I made them last week in the afternoon and they were almost completely gone the next day!

My family doesn’t follow a “no gluten” rule, but the good thing about these, they are gluten free!! Made with no flour and mostly healthy ingredients (I said mostly….hehe), they really aren’t too bad for you either!

I was excited to use up the extra bananas I had in my freezer and change things up from good ol’ banana bread!

If you are looking to make a yummy snack, treat, or something to go with your morning coffee…..definitely whip these up!!

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