Ingredients

  • 2 2/3 cups all-purpose flour
  • 2 tsp baking powder
  • 3/4 tsp baking soda
  • 1/2 tsp salt
  • 1/4 cup brown sugar
  • 1/2 tsp all spice
  • 1/2 tsp nutmeg
  • 1/2 tsp cloves
  • 1 tsp cinnamon
  • 3/4 cup pecans, finely chopped
  • 1/4 cup vegetable oil
  • 2 eggs,
  • 1 1/4 cups buttermilk
  • 3/4 cup Canada Dry Sparkling Seltzer Water, Lemon Lime or Original
  • 1 1/2 tsp vanilla extract
  • 1/2 tsp butter extract
  • 1 cup water
  • 1 cup apple juice
  • 1 cup brown sugar
  • 2 Tbsp corn starch
  • 1/4 cup butter
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • 1/2 tsp cloves
  • 1 cup apples, chopped (I used bigger slices, but you can chop them finely as well)
  • 2 tsp vanilla extract
  • Extra Pecans
  • Powdered Sugar
0

Ingredients

0 Mins

Cook Time

0 Mins

Prep Time

Recipe Description

These pecan pie inspired pancakes are light, fluffy, and full of sweet spices and nutty pecan flavor! While these delicious pancakes are a great breakfast on their own, they make the perfect weekend brunch or holiday breakfast when paired with the apple cinnamon syrup! It’s quick, easy, and oh-so-delicious!

Click here to view Full Recipe Directions