Ingredients
- 1.5 lbs beef steak cut into bite size pieces
- 1 large sweet onion julienned
- 1 large green pepper julienned
- 1 large red pepper julienned
- 1 large orange or yellow pepper julienned
- 1-2 tablespoons olive oil
- 1-2 tablespoons sesame oil
- 2 large cloves garlic minced
- 3/4 cup brandy
- 1 tablespoon fresh ginger
- 3 tablespoons soy sauce
- 2 tablespoons Worcestershire Sauce
- 2 tablespoons mirin
- 3 teaspoons sriracha
- 1/3 cup ketchup
- 1 1/2 cups of provel ropes or grated provolone cheese
Recipe Description
Do you like Philly Steak & Cheese but don’t need or want the carbs! Here is your solution! This is fabulously delicious and easy! You will find yourself fixing it again and again! Oh my friends this has wonderful flavors! If you don’t believe me just ask my family! It has a scrumptiously spicy sauce that melds the steak, peppers and cheese into one tantalizing treat!
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