Ingredients
- 1 rack baby back ribs
- 2 carrots, roughly chopped
- 2 â 3 drops liquid smoke
- 2 tablespoons brown sugar
- 2 teaspoons chili powder
- 2 teaspoons black pepper
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon cinnamon powder
- 1 teaspoon kosher salt
- ½ teaspoon cumin seed, ground
- ½ teaspoon fennel seed, ground
- ¼ teaspoon cayenne pepper
- 1 medium onion, minced
- 3 garlic cloves, minced
- 1 cup ketchup
- ½ cup water
- â cup maple syrup
- â cup honey
- 2 tablespoons apple cider vinegar
- 2 tablespoons Dijon mustard
- 1 tablespoon brown sugar
Recipe Description
Time to make these deliciously tender and moist BBQ Baby Back Ribs with homemade dry rub and homemade Barbecue sauce. You can make these baby back ribs in just under an hour! Your family will be all over these ribs.
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