Ingredients
- 1 cup shortening
- 1 cup packed brown sugar
- 1 cup white sugar
- 2 eggs
- 1 tsp vanilla
- ¼ tsp cloves
- ¼ tsp nutmeg
- ½ tsp ginger
- 1 tsp cinnamon
- ½ tsp baking powder
- 2 tsp baking soda
- ½ tsp salt
- 2 ½ cups flour
- 1 ½ cups quick oatmeal
- 1 cup pumpkin puree
- FROSTING:
- 2 Tbsp. butter, melted
- 1 ½ Tbsp. milk
- 2 tsp. maple extract
- 2 cups powdered sugar
Recipe Description
These pumpkin oatmeal cookies are delicious on their own, but when combined with a Maple Buttercream Frosting, these little cookie sandwiches are amazing! These are similar to traditional Oatmeal Cream Pies, but even better because there is so many spices and so much flavor in this homemade version!
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