Ingredients
- Oats flour: 2 cups
- Boiled & mashed sweet potatoes: ½ cup
- Salt to taste
- Water as required
- Mixed bell peppers: ¼ cup
- Finely chopped onion: ¼ cup
- Grated cheese: 2 tablespoons
- Grated paneer: ¼ cup
- Kissan Sweet & Spicy Sauce: 2 tablespoons
Recipe Description
Ribbon Vadi is a perfect tiffin recipe for your kids which is tasty as well healthy tiffin recipe made with the goodness of kissan sweet and spicy sauce which gives the perfect tanginess to the dish to left the flavour of vitamin - A. It is a delightful and yummy school tiffin recipe that your little rockstar will surely love the dish, it is an easy and quick snack recipe with the added ingredients of sweet potato, vegetables and yummy kissan sweet and spicy sauce.
Source:[https://indiafoodnetwork.in/kissantiffintimetable/recipe/ribbon-vadi]
Recipe Directions
METHOD OF PREPARATION
- Mix together the oat flour, sweet potato, salt and water. Knead the mixture into a smooth dough and keep aside.
- In another bowl, add mixed bell peppers, onion, cheese, paneer and Kissan Sweet & Spicy Sauce. Mix well.
- Roll the oats and potato dough onto a sheet of baking paper. Spread the paneer mixture on it.
- Roll it like a swiss roll and cut it in into even slices.
- Pan fry until light brown in colour on both sides. Let the vadi cool for few minutes.
- Crunchy Vadi is now ready to pack in the tiffin box.
- Tiffin Siders:
- Cashews and watermelon (or any fruit of your choice)
