Ingredients
- 1 lb Italian sausage
- ½ medium onion chopped
- 2 large cloves garlic minced
- 6 large handfuls spinach
- 2 tablespoon whiskey
- 4 cups low sodium chicken broth
- ½ can cannellini beans
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 tablespoon dried parsley
- 1 cup water
- 1 cup uncooked penne pasta
- 2 tablespoons butter melted
- 2 tablespoons flour
- 4 slices Swiss cheese
- 1 cup shredded provel
Recipe Description
This soup is so delicious you will find yourself trying to get that little tiny bit out at the end of the bowl. You know the tiny bit that you have to tilt the bowl for and then tilt the spoon and you can never get every last drop. This beautiful bowl of goodness combines Italian sausage, onions, garlic, spinach and penne pasta with a rich broth spiced just perfectly.
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