Ingredients
- 1 cup water
- 1/2 cup butter
- 1/4 teaspoon salt
- 1 cup all-purpose flour
- 5 eggs
- 1 tablespoon milk
- 2 cups heavy cream
- 3/4 cups confectioners sugar
- 1 teaspoon pure vanilla extract
- 1 quart fresh strawberries
Recipe Description
It isn’t State Fair time yet but does that mean we can’t put together some treats who bear the name of that once-a-year event? No, I say! Today was a mostly wet, mostly cloudy and mostly misty Saturday with an hour or so of soft, warm sunshine late in the afternoon. Catching my breath from the preceding week and allowing my shoulders to sag slightly, this semi-inclement weather posed no inconvenience or disappointment to me. While the boys, our dog, and my husband sauntered about the house and yard doing odds and ends, I was content to occupy myself in the kitchen with a good connection to spotify and a new-to-me recipe
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