Ingredients
- 2 Large Eggs
- 2 Corn Tortillas
- 1/4 Onion, chopped
- Refried beans (homemade or store bought)
- 2 potatoes
- Thick cut ham, cut into cubes
- Salsa - homemade or store bought - I recommend Herdez Casera.
- Salt, Pepper to taste
- Queso Fresco and Cilantro to garnish.
Recipe Description
Huevos Rancheros is a classic Mexican dish that is mainly eaten for breakfast, but that is delicious at any time. I has eggs, tortillas, beans, salsa, and can be served with potatoes and other breakfast items. This is one of the recipes that I always remember from growing up, so I am happy to share it with all of you now.
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