Ingredients
- 8 Thin Mints, fine crumbs
- 1 cup almond flour
- 1 cup powdered sugar
- 1 T. Thin Mint crumbs
- 2 T. cocoa powder
- 3 egg whites, room temperature
- ¼ cup granulated sugar
- pinch of salt
- ¼ tsp. cream of tartar
- ¼ tsp. peppermint extract
- 4 T. butter, room temperature
- 1 cup powdered sugar
- 1 + ½ T. milk
- 1 drop leaf green gel paste color
- 2 small drops peppermint extract
- 2 T. Thin Mint crumbs
Recipe Description
Macarons!! These thin mint chocolate macarons have thin mint crumbs all through them. When I say crumbs, I don’t mean eat the entire pack and dump the leftover crumbs into the batter. We’re going to pull out our food processor and give an entire roll of cookies a good blitz. Chocolate french macarons stuffed with a gorgeous green frosting is minty and packed full of crushed thin mint cookies.
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