Ingredients
- ½ cup butter, softened
- ¾ cup sugar
- ½ tsp vanilla extract
- 1 egg
- 1½ cups flour
- 1 tbsp. cornstarch
- ¾ tsp baking soda
- ¼ tsp salt
- ½ cup sprinkles
Recipe Description
I’m 100% sure you’ll love them, sprinkle lover or not. I will be first to admit I am not really a fan of Valentine’s day. We used to take our Winter getaway around the 14th each year, avoiding most of the cards, chocolates and red roses. The last few years we’ve had to change our holidays so we’re here and might as well eat a cookie about it!
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