Ingredients
- For the waffles:
- 1 cup all-purpose flour
- 1 cup cornmeal
- 2 tsp. baking powder
- ½ tsp. baking soda
- 2 cups greek yogurt
- 5 tbsp. melted butter
- ¼ pure maple syrup
- 2 egg yolks
- 2 egg whites (beaten into stiff peaks)
- For the sandwiches:
- 2-3 slices of ham (per sandwich)
- 1 cup grated cheese (your choice)
- 1 apple (your choice) thinly sliced
- For the topping:
- ¼ cup Dijon Mustard
- 2 tbsp. pure maple syrup
- Nonstick cooking spray
Recipe Description
Who doesn’t love brunch. The meal with so many choices. These waffle sandwiches are sure to please. Crispy cornmeal waffles surround apples, ham and cheese…all topped with a maple mustard. All the classic flavours packed into one amazing sandwich. Perfect for all your brunch or lunch get togethers.
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