Ingredients
- For the chocolate whipped cream:
- 1 cup heavy whipping cream, cold
- 1 tablespoon powdered sugar
- 1 teaspoon instant espresso powder
- 1 tablespoon unsweetened cocoa powder
- For the hot chocolate:
- 4 cups whole milk
- 1 teaspoon vanilla extract
- 10 ounces good white chocolate chopped into small chunks
- 1 ounce white chocolate
Recipe Description
White hot chocolate with dark chocolate whipped cream. There’s a delicious chocolate-fest going on in this cup that is warm and comforting to satisfy all chocolate lovers.
If you like white chocolate, you will LOVE (yes, that much) LOVE this hot chocolate and it’s really easy to make! To take this to the next level, I dipped in melted dark chocolate and allowed to set and when you dip them into the hot chocolate, the dark chocolate melts and creates a dark chocolate swirl. I just made myself drool thinking about how good this was (I digress). For a little crispy, crunchy confection to enjoy with this drink, Ferrero Rocher chocolates are a perfect accompaniment and their white chocolate coconut is something I just can’t describe. I told you it was a chocolate-fest.
