Ingredients
- Finely grated yam: 1 cup
- Paneer: 1 cup
- Salt to taste
- Black pepper: 2 teaspoons
- Grated potatoes: ½ cup
- Kissan Sweet & Spicy Sauce: 2 tablespoons
- Oil: 1 tablespoon
- Mixed herbs: 2 teaspoons
- Chilli flakes: 2 tablespoons
- Finely chopped coriander: 2 teaspoons
Recipe Description
Yam hash brown recipes are a delicious snacks recipe which is made with the goodness of paneer and veggies which is perfect for your kid’s tiffin box. Kissan tomato ketchup is the yummy sauce which is loved by your little rockstar. It is a delightful recipe for kids that they enjoy having it for your lunch break and happy to share with their friends. It is one of the best Indian snack recipes which is also perfect for your breakfast meal with the added flavour of kissan sweet and spicy sauce acts as a main ingredient in the dish and gives the yam hash brown an exciting zing of tomato to the dish.
Source:[https://indiafoodnetwork.in/kissantiffintimetable/recipe/yam-hash-brown-recipe]
Recipe Directions
METHOD OF PREPARATION
- Take a mixing bowl, add grated yam, potatoes and crumbled paneer. Mash them together and keep it aside
- Add Kissan Sweet & Spicy Sauce and rest of the ingredients in the mixture. Combine it together
- Divide the yam mixture and shape it into patties
- Heat oil in a pan and shallow fry it until golden brown on both sides
- Your crispy hash brown is ready to pack.
