Ingredients
- 1 loaf thick crust bread (2-3 days old), cut into 1 inch cubes - I used Cinnamon Bread from my grocery's bakery
- 2¼ cups milk
- 6 Egglands Best Eggs
- 6 tablespoons sugar, divided
- ¼ teaspoon salt
- 1¼ teaspoon vanilla
- 2 tablespoons butter, softened
- 1 teaspoon ground cinnamon
- 2 cups fresh mixed berries - I used blueberries, raspberries & blackberries
Recipe Description
I love enjoying breakfast foods, but I’m usually too tired to cook anything. Truth be told, I tend to get up late, and grab a slice of toast heading out the door.
Make ahead breakfasts are a must if I”m going to cook before noon! Here’s one of my favorites: Berry Overnight French Toast Casserole. The best thing about overnight french toast casseroles is that you can do all the prep work the night before. Night Owls rejoice!
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