Ingredients
- 8 cups spinach
- 1+ cup raspberries
- 1+ cup strawberries, sliced
- 1 cup candied almonds (or pecans)
- ½ cup rice vinegar
- ½ cup oil
- ½ cup sugar
- 2 Tbs. poppy seeds
- 2 tsp. raspberry jam
Recipe Description
I’m loving the warmer temperatures, but today it was almost 80 degrees here and that was a little too high for me! When temps reach that high, all I want to eat is fruit and salads and this salad happens to be one of my favorites. It’s very simple so you can throw it together in just a few minutes, and although I love this homemade Raspberry Poppy Seed Dressing, I’ve used a store-bought poppy seed dressing quite a few times instead and it tastes great too!
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