Ingredients

  • 1 box (1 lb 2.4 oz) Betty Crocker® Original Supreme Premium brownie mix
  • Water, vegetable oil and egg called for on brownie mix box
  • 1 cup Betty Crocker® Rich & Creamy vanilla frosting (from 16 oz container)
  • ½ cup salted peanuts, coarsely chopped
  • 2 cups crisp rice cereal
  • ⅔ cup creamy peanut butter
  • 1⅓ cups (8 oz) semisweet chocolate chips
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Recipe Description

This is a recipe I got from the General Mills Bake with Betty event I attended last week. These brownies are amazing! I like brownies but they always seem kind of plain to me, so I love “dolled up” ones like these. I took these to a church function and I don’t even think they lasted 15 minutes. They are that good. My husband is already asking for me to make them again!

I didn’t have any canned frosting on hand, so I just made my own vanilla frosting. I didn’t quite make it thick enough though, so my brownies kind of started oozing, but it certainly didn’t detract from the taste! I suggest cutting them small like I did as the brownies are very rich.

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