Ingredients
- 1 cup graham cracker crumbs
- 4 T. butter, melted
- 2 T. granulated sugar
- 1 + ½ cups fresh blueberries
- 1 + ½ cups granulated sugar, divided
- 20 oz. Friendship cottage cheese
- ½ cup sour cream
- 4 eggs
- ¾ cup heavy cream
- 2 T. sour cream
- 3 T. powdered sugar
- 1 cup fresh blueberries
- 4 T. granulated sugar
- 1 tsp. cornstarch
- 1 tsp. lemon juice
Recipe Description
I’ve made a cheesecake for you that can be made easily in a blender! This blueberry cottage cheese cheesecake is incredibly creamy and packed full of blueberry flavor. Blending the cottage cheese and the blueberry mixture leaves you with an incredibly creamy cheesecake that’s also a gorgeous color!
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