Ingredients
- 5 oz. box Milk Duds
- 1 Tbsp milk
- 1 Tbsp butter
- ¾ tsp vanilla
- 2-3 medium apples
- wooden craft sticks
Recipe Description
I don’t know why I never even thought about melting Milk Duds to make caramel apples, but it is so easy and the taste is amazing! We make caramel apples every year around Halloween time and it was fun to change it up a little bit this year! The chocolate/caramel combination is incredible and pairs so nicely with fresh, crisp apples – this is the perfect fall treat!
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