Ingredients
- 1 cup brown sugar
- 1/2 cup sugar
- 1/2 cup unsalted butter, melted
- 1/2 cup sour cream
- 1 large egg
- 2 teaspoons vanilla extract
- 2 cups fresh, shredded zucchini, packed
- 2 cups flour
- 1/2 cup dark cocoa powder
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 1/2 cups miniature chocolate chips, divided
- 4 ounces cream cheese, softened
- 1/4 cup butter, softened
- 1/2 teaspoon clean vanilla extract
- 1/2 teaspoon salt
- 1/2 cup marshmallow cream
- 2 1/2 cups powdered sugar
- 2 Tablespoons whipping cream
Recipe Description
This chocolate chip zucchini cake is absolutely delicious. Double the chocolate and a marshmallow cream cheese frosting makes this cake a decadent dessert. It is the perfect way to use up those extra zucchinis that you have from your garden. Be sure to check out insidebrucrewlife.com for more fun recipes.
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