Ingredients

  • 1 cup brown sugar
  • 1/2 cup sugar
  • 1/2 cup unsalted butter, melted
  • 1/2 cup sour cream
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 2 cups fresh, shredded zucchini, packed
  • 2 cups flour
  • 1/2 cup dark cocoa powder
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 1/2 cups miniature chocolate chips, divided
  • 4 ounces cream cheese, softened
  • 1/4 cup butter, softened
  • 1/2 teaspoon clean vanilla extract
  • 1/2 teaspoon salt
  • 1/2 cup marshmallow cream
  • 2 1/2 cups powdered sugar
  • 2 Tablespoons whipping cream
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Ingredients

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Cook Time

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Recipe Description

This chocolate chip zucchini cake is absolutely delicious. Double the chocolate and a marshmallow cream cheese frosting makes this cake a decadent dessert. It is the perfect way to use up those extra zucchinis that you have from your garden. Be sure to check out insidebrucrewlife.com for more fun recipes.

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