Ingredients
- 2 oz semi sweet chocolate
- 2 tbsp butter
- 1/4 cup sugar
- 1 1/2 cups shredded coconut
- 3 packages cream cheese
- 1/2 cup sugar
- 3 whole eggs
- 2 tbsp flour
- 1 1/4 cup cream of coconut
- 1/4 cup semi sweet chocolate
Recipe Description
Chocolate macaroon cheesecake starts with a chocolate macaroon base and a creamy layer of coconut cheesecake using cream of coconut. I was happy to see the cans in my store have been replaced by a squeeze bottle. Squeezing is much faster and less messy than fooling around with a can opener. They can be found down the isle with the drink mixes.
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